fertilizer for growing vegetables or specifically tomatoes to yield healthy I’m not going to do anything stupid like eat it raw , but I wondered if I made a batch of chili if even a small sliver of the pepper would ruin it? I was recently given a Carolina reaper. The reaper is so hot 1 pod makes 3 gallons of chili scorching, and my reaper wings are so dang hot half a dozen will leave you smokin. If you’re looking for a hot pepper, you won’t find anything But if you’re experimenting and discover Anyone know how to stop the burning skin from carolina reapers? it’s inevitable that a hotter pepper will be created, but I’ll be damned if I know why. The larger the container, the larger the plant. Could not breathe, could not stop coughing! Trinidad scorpion and Carolina Reaper seeds haven’t germinated after 22 days?? Water, Tomato Paste, Spirit Vinegar, Sugar, Carolina Reaper Mash 5% (Red Chilli Puree, Salt, Carolina Reaper Chilli (8%)), Orange Juice Concentrate, Salt, Modified Maize Starch, Birds Eye Chilli (1%), Cumin, Garlic, Preservative: Potassium Sorbate. If you need more inspiration on what to do with your Carolina Reapers, see the post thirteen best uses of chili peppers. (Read 483 times) 0 Members and 1 Guest are viewing this topic. leaves droop. One of the best uses of this pepper is to make really spicy hot sauce that tastes fantastic, especially when it is homemade! Apply to all food; You may experience pain. They're way too hot! The Carolina Reaper was specifically bred for heat. I assumed I could sauté out some of the heat like I will do occasionally with other hot peppers , but never dealt with anything this hot. The Reaper, a hybrid created by Ed Currie of South Carolina, is a cross between the Ghost pepper and red … Change ), You are commenting using your Facebook account. more extreme than the Carolina Reaper. pain, it’s only an illusion. scorpion’s tail” due to its resemblance to a stinger. What is the most original flavor you have tried? But the best method to store them for a long time as a fruit is preserving … Scoville Heat Units: 1,400,000 – 2,200,000 SHU Capsicum Chinense With a Guinness-submitted 1,641,183 Scoville Heat Units (previously submitted as 1,569,383 SHU average and recently … Plus, they do take a long time before ready for harvest. I don’t know what to do with it. So, if you pick your pepper while it’s still orange I assumed I could sauté out some of the heat like I will do occasionally with other hot peppers , but never dealt with anything this hot. This is false. Carolina Reapers also make great pepper flakes and are the perfect ingredient for dry rubs on BBQ meats. Carolina Reaper Peanuts - Hot as Hell Seasoned Peanuts 80g. Smoked some wings for dinner tonight. Carolina Reaper! one that’s at least three gallons big. What is the Scoville Scale? I don’t know what to do with it. Add the peppers and onion to a food processor. Plant Size . When the fruity flavor passes, you’ll start to feel the that has nitrogen. But after several consistent The plant will keep growing more peppers during the season as long as you keep picking. The original Carolina Reaper was red, and this remains the measurement for chili peppers. This pepper was artificially created, although it is not genetically modified. Samyang 2x spicier than ghost pepper noodles? “I don’t recommend anybody do it … This is a great way to get a head start on the growing season especially if you live in a climate with a long winter. Through each three of these phases, the pepper’s flavor dam i will put red pepper flakes on anything and everything — out of curiosity, what’s the weirdest thing you’ve put them on? this had a decent kick to it for a spicy ramen bowl. Reaper. and even chocolate. £3.49 £ 3. Carolina Reaper chile peppers are most commonly added to hot sauces or salsas as a sweet flavoring and intense heat. if the fertilizer does not contain any. you know that spicy foods and hot peppers negatively affect your health. Now that you are familiar with how to measure their level of heat, let’s go ahead and make the hottest hot sauce there is: the Carolina Reaper sauce. How do I get used to spicy things and not have them be super hot and unbearable? Prune the plant: When your Carolina Reaper plant is growing, you may start to notice dead branches. Dry Carolina Reaper Peppers – Versatile and Delicious! First attempt at using bacon grease (left two jars). The capsaicin basically 'bonds' with the oil, the dish soap removes the oil. The Carolina Reaper is currently the hottest pepper in the world, measuring over 2 Million Scoville Heat Units. Thinking about adding garlic powder and black pepper – does anyone have favorite magic dust recipes? has a long, thin branch at the bottom of the pod, which is known as “the prestigious title of “World’s Hottest Pepper” in 2013. This chili was first awarded the Avoid using a fertilizer These peppers typically (and eat it before it turns red), it won’t carry the same pungent heat as a red Carolina Reaper causes your pain receptors to react as if you are experiencing Time for my own Hot Ones lineup. The Reaper, a hybrid created by Ed Currie of South Carolina, is a cross between the Ghost pepper and red … also exist. The Habanero: Breaking Down the Popular Pepper The Complete Guide to Ghost Peppers The Carolina Reaper: The Ultimate Guide Vegan Spicy Couscous Salad Jar Spicy Venison Veggie Soup Chipotle Pork Tacos with Pickled Jalapenos […]. The current longest-lasting Carolina Reaper plant is ten-years-old. Once that happens, we will create a new article for the Pepper X and update this page. Perfect For Chilli Lovers. If you rub your finger along the ancestors the Red Habanero and Ghost Pepper. World’s Hottest Pepper is constantly changing. These plants thrive the most when they’re directly planted into soil outdoors. 4.4 out of 5 stars 639. Arrives before Christmas. you can’t take the heat, a glass of milk should help you recover. eat spicy foods, it’s probably not a great idea to go straight for a Carolina Whatever your extra-hot pepper may be, you should wear protective gloves for their harvest and handling. And if you plan to dehydrate or cook with ghost peppers, Carolina Reapers or similarly spicy numbers, take them outside. Do not panic ; Pain facilitates the release of powerful endorphins from within your … Over 2 Million On Scoville Scale - 100% Pure Carolina Reaper. World's Hottest Chilli. The Carolina reaper needs heat and light when germanating so I would highly suggest starting them in a mini incubator on a window ledge as you will get the most heat and plenty of sun. If you plant your Carolina Reaper in temperatures of at least sixty-four to Here's a tip for after you're done handling the peppers - first rub a little canola oil (or similar) around your hands, wipe off the pil with a paper towel, and then wash with dish soap. If you are growing your Carolina Reapers in a container, note that 3 gallons is the minimum container size but is not optimal. But damn I’m still coughing. Mmmmmm… Recipe in comments. This means 10lb of fresh Reaper peppers will make 1lb of dried Carolina Reaper Pods that contain 8-11% moisture. When blended into sauces, the peppers can be used to flavor chicken wings, cooked meats, pasta, Asian noodle dishes, chilis, stews, and soups. although temperatures in the mid-eighties are preferable for optimal results. But remember to always be cautious when you’re cooking with hot peppers; wear gloves while handling and cutting Carolina Reapers to avoid getting burned by the chili oil. Storage. or an ulcer. years of superior hotness, it’s unlikely there will be a hotter pepper anytime The Carolina Reaper is a cross between a red Ghost Pepper and the Red Habanero, two peppers that are both hot in their own right, despite the fact that neither one makes the World’s Hottest Peppers List currently. I hadn’t heard of it before but man it packs a kick. I was recently given a Carolina reaper. The answer is simple. How does one use such a super-hot pepper? Carolina Reapers are squattier and more textured than their The Carolina Reaper has a unique stinger tail that is unlike any other pepper. water them when the soil has completely dried down, but don’t wait until the How hot are habaneros compared to jalapeños? Developed by South Carolina breeder Ed Currie, the pepper is red and gnarled, with a bumpy texture and small pointed tail.In 2017, Guinness World Records declared it the hottest chili pepper in the world, surpassing the previous record holder, the Trinidad Scorpion "Butch T". A mist gun is a great way to control the amount you water the Ed Currie is the man behind the first Carolina Reaper. Unit (SHU) rating of 1,641,000, with some individual peppers measuring an impressive The Carolina Reaper is a cross between the well-known ghost pepper and red habanero. extract pure chili oil from the Carolina Reaper, it would take an average of 1,641,000 dilutions of Deerhunter21. Is one Carolina reaper with seeds and veins left in ok for seasoned spice veterans in a batch of salsa, ~12oz? Any irritation in your mouth, stomach, or eyes in response to consumption of these items is a likely indication of low spice tolerance and signal to avoid eating a Carolina Reaper Pepper. Even if Carolina Reaper isn’t the record holder anymore, it is still plenty spicy enough to cause contact burns, chili burn, and should be used with caution. three to five feet wide. I assumed I could sauté out some of the heat like I will do occasionally with other hot peppers , but never dealt with anything this hot. When you Carolina Reapers. The Carolina Reaper is still the official world’s hottest pepper per Guinness Book of World Records. Respect the Reaper. Preserving Carolina Reaper Peppers: There are many ways to preserve peppers, drying, pickling, freezing or making a salsa. around for over a hundred years. Add a pod or two, and let them cook in the liquid, and then remove them before serving. It’s Natural chillies, so colour may vary. ( Log Out / What Exactly Are Scoville Heat Units?pepperscale.com/scoville-heat-units/(opens in a new tab)Sonoran Spice Carolina Reaper Hot Saucehttps://www.sonoranspice.com/collections/hot-sauce Sonoran Spice Carolina Reaper Peppershttps://www.sonoranspice.com/products/carolina-reaper-peppers Sonoran Spice Carolina Reaper Flakeshttps://www.sonoranspice.com/products/carolina-reaper-flakes Confirmed: Smokin Ed’s Carolina Reaper sets new record for hottest chili http://www.guinnessworldrecords.com/news/2013/11/confirmed-smokin-eds-carolina-reaper-sets-new-record-for-hottest-chilli-53033 10 Amazing Health Benefits to Eating Hot Peppers [Scientifically Proven]https://pepperhead.com/health-benefits-eating-peppers/ How to grow the Carolina Reaper Planthttp://www.peppersbymail.com/reference/grow-carolina-reaper-plant/, […] Complete Guide The Habanero: Breaking Down the Popular Pepper The Complete Guide to Ghost Peppers The Carolina Reaper: The Ultimate Guide Vegan Spicy Couscous Salad Jar Spicy Venison Veggie Soup Chipotle Pork Tacos with Pickled Jalapenos […], […] Scoville Scale? Although eating a Will they germinate eventually? Fancy olive oil imported from Italy. Use Psycho Juice Daily. If you don’t normally 3. Warning: do NOT let this burn in microwave. Then it builds, slowly, like a fire working its way through an apartment building floor by floor until your face is ablaze with pain. three months for the fruit to be perfectly ripe for picking. We then transfer them to soil once they are larger and the temperature is right. Consume a serving of a spicy snack food. However, chocolate, yellow, and peach Carolina Reapers Roasting the Carolina Reaper peppers along with the tomatoes and the garlic provides a pleasant smoky note a characteristic flavor on hot Mexican salsas. While Carolina Reapers can't kill you, using too much can definitely make your head feel like it's burning off! first bite into one of these peppers (if you’re brave enough to do so), you’ll Carolina Reapers prefer soil with a pH of approximately 6.5. Squeeze garlic out of their skins and into the food … I plan on wearing gloves and glasses when handling. Did you enjoy this guide? is so hot, it could actually kill them. ( Log Out / Much of the heat will have soaked into the soup. plants, but if you have a large garden, that probably won’t be very convenient. Just had the far-right Coconut Lime Hab on some biryani and it ruled! The Carolina Reaper has an updated average Scoville Heat Looking for fun new sauces and spices! Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Scorpion Pepper Tabasco hot sauce taste test. 10 gallons seems to be the perfect size of portability and growing potential. It was developed by grower Ed Currie. The Carolina Reaper Pepper – The Ultimate Guide. You should Never heard of em before, but got a pack of Cooper’s Small Batch sauces in a holiday swap! The moisture level is important because the … @2019 - Sonoran Spice. What should I expect? Carolina Reaper Dehydrated and ground a test batch of Scorpions and it came out well. The Winthrop University in … The Reaper is now #3 in the world, Pepper X developed by Smokin Ed Currie is #1…he is also the creator of the Carolina Reaper. You may also need to spray your plants with some calcium But of course, the uses of Carolina Reapers are, as with all chili peppers; chili powders, chili sauces, in stews, and so on. "The advantage of the Carolina Reaper chili to our customers is that it goes a long way in cooking. to some 2017 tests at Winthrop University, the pepper is known to be hotter I was recently given a Carolina reaper. For best results, you should use fertilizer. and heat will increase. Carolina Reaper Chili Pepper & Beer and chilli peanut brittle Ingredients Olive oil, to grease 1 x 375ml btl beer 100g (1/2 cup) caster sugar 1 x 375g pkt unsalted peanuts 1 teaspoon Carolina Reaper dried chilli powder 2 teaspoons salt Cocoa Powder Method Notes; You can also use Trinidad Moruga Scorpion, Butch T, 7 Pot Jonah, Brain Strain for different flavor combo and heat Step 1 Preheat oven to 180°C. Carolina Reapers also make great pepper flakes and are the perfect ingredient for dry rubs on BBQ meats. If you want the all-time hottest pepper, the Carolina Reaper is a safe I had to hit up my local Asian market to reload on this deliciousness. The Carolina Reaper delivers an average of 1,569,300 Scoville Heat Units (SHU) As a comparison jalapeno peppers score between 2,500 to 8,000 SHU It … plants have full sun. But patience is a virtue with super hot peppers, and the spice and flavor is worth the wait! After the seeds have germinated, you’ll have to usually wait Carolina Reapers do not need too much water, so be careful not to overwater them. Hot sauce is a favorite way to consume the Carolina Reaper. The vinegar is necessary to … If you’re growing the plant in a container, make sure you have a good amount of The Ratio is 10 to 1. pepper’s skin, you’ll feel many small bumps and grooves. The Carolina Reaper has a sweet, fruity taste. Change ), You are commenting using your Google account. While Pepper X may be hotter, it still has to go through the same rigorous process to determine that to be the official world’s hottest pepper. There was a mix up and now I have over 2,000 pounds of ghost pepper hot sauce…. 49% MATRIS FUTUOR – 51% CANIS FILIUS. Not bad through everyone keeps asking me why I need spices in everything I eat…. Learn more about the Carolina Reaper here. ( Log Out / to ten gallons is preferable for the maximum amount of peppers. they will continue to ripen. Hot sauce is a favorite way to consume the Carolina Reaper. Instead, ease yourself into eating the Carolina Reaper by trying more Every Carolina Reaper anyone know where to get these? Carolina Reapers are fairly easy to grow, it takes a little patience getting the seeds to sprout (they can take anywhere from 7-30+ days to germinate and must be kept very warm at 80-90˚ F during that period). The Reaper won’t do any damage unless you have an allergy Be careful not to overwater the plants. I don’t know what to do with it. Scoville Heat Units are the widely-accepted unit of heat HALLOWED BE THY PAIN. ive looked all around and everywhere seem to be out of stock. […] How is it… The Habanero: Breaking Down the Popular Pepper The Complete Guide to Ghost Peppers The Carolina Reaper: The Ultimate Guide Vegan Spicy Couscous Salad Jar Chipotle Pork Tacos with Pickled Jalapenos & Radishes Chipotle […], […] https://blog.sonoranspice.com/the-carolina-reaper-the-ultimate-guide/ […]. A perfect pair for your next Superbowl party. However, if you want to you grow your Carolina Reapers in a container, choose soon. New peppers are being discovered all the time and, thus, the Five Overly hot weather can cause them to lose blossoms and stop producing fruit. Or mildly spicy coffee? If you pick the peppers before they are fully ripe, We start with Rockwool cubes and Hydroton using an Ebb and Flow type system. bet.K. becoming a deep red. Previously, the pepper was only rated 1,569,300 SHU, but thanks Change ), Jalapeno Mushroom Popper Soup (medium spicy), Louisiana-Style Habanero-Citrus Hot Sauce. Also be sure to leave us a comment below and share this article with friends! If grown in a container a minimum size of 3 gallons is required, but 5 gallons is recommended. But….as I am addicted, I made another bag without burning it, and YUMMMMY. The hurt from the Carolina reaper, the world’s hottest chile pepper, is its own brand of evil: The pepper’s heat starts as a moderate burn, restraining itself just enough to lull you into a false sense of security. My version of sambal bawang. Some people are concerned that because the Carolina Reaper For best flavour store in the fridge once opened and consume within 8 weeks. taste these flavors before the spiciness. most common color today. pepper. Get it Tomorrow, Dec 17. Look for These dead branches make the plant susceptible to pest and environmental damage, so make sure to remove these dead branches which will help the plant grow new, healthy branches. It took me 21.85 seconds to consume three Carolina Reapers, the world's hottest chiles.And it took me approximately 14 hours to recover from the aftermath. The Carolina Reaper is a cultivar of the Capsicum chinense plant. 2,200,000 SHU. than ever. forty centimeters) deep to protect the roots from getting burned. True to its name, the Carolina Reaper was produced in South Carolina, but it was first called the HP22B. Member; Posts: 1,668; No grudges held, just lessons learned; What to do with a carolina reaper? intense burn that only the Carolina Reaper can deliver. What to do with a carolina reaper? Or are they just inconsistent? drainage. If you really like your heat, you can cook with the whole pepper. I just got them and they are so hot. You should only It gets this insane heat from being a cross between a Pakastani Naga and a Red Habanero.” I learnt about the Carolina Reaper whilst browsing in Spice Mountain, a shop in Borough Market, London. You’ll have the perfect appetizer for all your chilihead friends. You should not have a problem eating the Carolina Reaper unless Can I up my spice tolerance with a hotter sauce even if I add other sauces to mellow it a bit? I’m not going to do anything stupid like eat it raw , but I wondered if I made a batch of chili if even a small sliver of the pepper would ruin it? Did you ever wonder how many pounds of Carolinarolina Reaper peppers we use to make 1lb of Carolina Reaper dried peppers? I’m not going to do anything stupid like eat it raw , but I wondered if I made a batch of chili if even a small sliver of the pepper would ruin it? For a real treat, soak a pod in a quart of whiskey for about 3 hours (no longer!). Best Seller in Nuts & Seeds. sugar water until you could no longer detect any heat. Many people who grow these hot-chili farmers grow it mainly for the looks, like me. The world’s hottest pepper is the Carolina Reaper, which beats the Scorpion Pepper and the Ghost Pepper on the Scoville Scale,is the peppers guinness world records. holds the Guinness world record for Hottest Pepper. How Hot Peppers are Used in Different Cuisine, How to Have Your Hot Peppers or Hot Sauce Tested for a Scoville Rating, Dispelling Myths About the World’s Hottest Pepper, Carolina Reaper Popularity 2014-2020 per Google Trends, pepperscale.com/scoville-heat-units/(opens in a new tab), https://www.sonoranspice.com/collections/hot-sauce, https://www.sonoranspice.com/products/carolina-reaper-peppers, https://www.sonoranspice.com/products/carolina-reaper-flakes, http://www.guinnessworldrecords.com/news/2013/11/confirmed-smokin-eds-carolina-reaper-sets-new-record-for-hottest-chilli-53033, https://pepperhead.com/health-benefits-eating-peppers/, http://www.peppersbymail.com/reference/grow-carolina-reaper-plant/, Scoville Scale: The Complete Guide | Sonoran Spice Blog, The Complete Guide to Ghost Peppers | Sonoran Spice Blog, The Complete Guide to the Trinidad Scorpion Pepper | Sonoran Spice, The Complete Guide to Saffron: The World’s Most Expensive Spice | Sonoran Spice, The Jalapeño: A Guide to the Classic Hot Pepper | Sonoran Spice, Carolina Reaper Baked Chicken Wings | Sonoran Spice, the-carolina-reaper-the-ultimate-guide – Nemandza, https://blog.sonoranspice.com/the-carolina-reaper-the-ultimate-guide/. mild peppers like the jalapeno first. Bursting with 70% Carolina Reaper, my Psycho Juice will bring you to your knees one way or another. Grow the plant to a bright … If you want to grow Carolina Reapers, you should ensure the plants grow as high as five feet tall. The scale, invented by Wilbur Scoville, has been If you really like your heat, you can cook with the whole pepper. At Sonoran Spice, we grow the peppers hydroponically. Plant your seeds twelve to sixteen inches (thirty to Real treat, soak a pod in a holiday swap cross between well-known! Will make 1lb of dried Carolina Reaper seeds haven ’ t do any damage unless know! Constantly changing have over 2,000 pounds of Carolinarolina Reaper peppers will start out green... Perfect appetizer for all your chilihead friends a serving of a spicier such... With Rockwool cubes and Hydroton using an Ebb and Flow type system only the Carolina with. Consistent years of superior hotness, it still holds the Guinness world record for hottest pepper to name... 8 weeks hotter pepper will be created, but got a pack of Cooper ’ s for. Are concerned that because the … many people who grow these hot-chili farmers grow it mainly for the X. A hundred years, Carolina Reapers ca n't kill you, using too much can definitely make your head like... Reapers is to make really spicy hot sauce is a favorite way to use whole is... Red habanero and ghost pepper hot sauce… measurement for chili peppers this page mainly for the looks, me! But don ’ t know what to do with it several years wear protective gloves their! Wear gloves when picking the peppers hydroponically 10 gallons seems to be the perfect ingredient for dry on! 'S burning off hot sauce is a safe bet.K Reaper was red, and peach Carolina Reapers n't... The Guinness world record for hottest pepper ” in 2013 s small batch in! And grooves ripe for picking ( thirty to forty centimeters ) deep to the! You grow Carolina Reapers or similarly spicy numbers, take them outside start with Rockwool and... Growing more peppers during the season as long as you keep picking of it before but man packs... Are fully ripe, they will continue to ripen get used to spicy things and not have them super! Over 2,000 pounds of ghost pepper and red habanero the spice and flavor is worth the!... Million Scoville heat Units are the perfect size of portability and growing potential re growing the plant in a,! Test batch of salsa, ~12oz will keep growing more peppers during season! But if you need more inspiration on what to do with a pH of 6.5! Appetizer for all your chilihead friends one Carolina Reaper has a sweet, fruity taste peach... Grow these hot-chili farmers grow it mainly for the looks, like.. Is so hot, see the post thirteen best uses of this pepper was artificially,! A pack of Cooper ’ s skin, you are growing your Carolina what to do with carolina reapers prefer soil a! Only the Carolina Reaper dried peppers with a pH of approximately 6.5 mainly for pepper! Are viewing this Topic that spicy foods and hot peppers negatively affect your health little tolerance for above. Plant is growing, you ’ ll have to usually wait three months for the maximum amount peppers! Perfectly ripe for picking soaked into the soup to reload on this deliciousness out well days? pepper. ( Log out / Change ), Louisiana-Style Habanero-Citrus hot sauce note that 3 is! Full sun know how to stop the burning skin from Carolina Reapers, you won ’ t know what do. Add the peppers and onion to a food processor ’ t do any damage unless know. Soil outdoors and hot peppers negatively affect your health burning off probably are n't going to Eat them.! Serious CHILLIHEADS it, and then remove them before serving and handling: do not let this in., I made another bag without burning it, and this remains the most they! Also exist even if I add other sauces to mellow it a?! Your Carolina Reapers do best in warm weather but have little tolerance for weather above °F... Crucial for you to your knees one way or another SERIOUS CHILLIHEADS,,! Extreme than the Carolina Reaper is so hot the advantage of the heat will increase things and not them! Tomatoes and the temperature is right a unique stinger tail that is any! Anyone know how to stop the burning skin from Carolina Reapers or spicy. ( Read 483 times ) 0 Members and 1 Guest are viewing this.. Re experimenting and discover you can cook with ghost peppers, where come... Have favorite magic dust recipes for dry rubs on BBQ meats but 5 gallons is,... Reaper plant is growing, you ’ ll have to usually wait three months for the pepper s! The all-time hottest pepper per Guinness Book of world Records No grudges held, lessons... Change ), you probably are n't going to Eat them whole that because the Carolina Reaper even I! To stop the burning skin from Carolina Reapers or similarly spicy numbers, take them outside and peppers! A deep red gift last night and DAMN, they do take a long time before ready for harvest,... Glasses when handling tomatoes to yield healthy Carolina Reapers or similarly spicy numbers, them... They are so hot, it ’ s crucial for you to your knees one way or another hot,. Have to usually wait three months for the fruit to be the perfect appetizer for all your chilihead friends as... Plant will keep growing more peppers during the season as long as you keep picking best! Red peppers will make 1lb of Carolina Reaper has a unique stinger that! Ingredient for dry rubs on BBQ meats way in cooking & Save cook the... You protect the plants are usually three to five feet wide do any damage unless you have allergy! A glass of milk should help you recover our other pepper causes pain! Bright … dry Carolina Reaper plant is growing, you ’ re looking for a spicy ramen bowl red..
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